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Breakfast, Snack

Tvorog Bowl with Berries

This traditional Russian breakfast bowl harnesses the high protein content of farmer's cheese and Greek yogurt to keep you full and energized all morning.

283kcal per serving
10minutes
2servings

Ingredients

Calories next to each ingredient are for that ingredient across the whole recipe (2 servings), not per serving.

  • 200 g (7.1 oz) farmer's cheese (traditional tvorog substitute) · 296 kcal in the whole recipe
  • 290 g (10.2 oz) nonfat Greek yogurt · 177 kcal in the whole recipe
  • 80 g (2.8 oz) fresh mixed berries · 42 kcal in the whole recipe
  • 6 g (1 tsp) honey · 18 kcal in the whole recipe
  • 5 g (0.18 oz) chopped walnuts · 33 kcal in the whole recipe

Method

  1. In a mixing bowl, combine the farmer's cheese, nonfat Greek yogurt, and honey until smooth and creamy.

    Tvorog Bowl with Berries — step 1
  2. Divide the tvorog mixture evenly into two breakfast bowls.

    Tvorog Bowl with Berries — step 2
  3. Top each bowl with fresh berries and chopped walnuts before serving chilled.

    Tvorog Bowl with Berries — step 3

Cook it hands-free, log it in one tap. In the Besly app this recipe scales to your calorie target, a voice chef walks you through each step, and saying "I had the tvorog bowl with berries" puts it in your diary. Get Besly →

A Besly kitchen recipe — portions, macros and step photos by Besly.

Tvorog Bowl with Berries

Nutrition per serving

283 kcal · 27 g protein · 17 g carbs · 12 g fat

Protein 27 g · 38%Carbs 17 g · 24%Fat 12 g · 38%

On the plate: Dairy, Fruit, Nuts & seeds

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