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Shakes, Snack

Mango Shake (Refresco de Mango)

This refreshing shake is an excellent way to enjoy a nutrient-rich snack, offering a natural boost of potassium and vitamin C from the fresh fruits.

106kcal per serving
5minutes
4servings

Ingredients

  • 2 cups low-fat (1 percent) milk · 211 kcal
  • 1 fresh mango, pitted and peeled (or 4 tbsp frozen mango juice) · 119 kcal
  • 1 small banana · 94 kcal
  • 2 ice cubes

Method

  1. Place the low-fat milk, frozen mango juice (or fresh mango), banana, and ice cubes into a blender.

    Mango Shake (Refresco de Mango) — step 1
  2. Blend on high speed until the mixture is completely smooth and foamy.

    Mango Shake (Refresco de Mango) — step 2
  3. Pour into glasses and serve immediately while cold and refreshing.

    Mango Shake (Refresco de Mango) — step 3

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Adapted from an NIH / NHLBI heart-healthy recipe (public domain). Portions, macros, diet checks and step photos by Besly.

Mango Shake (Refresco de Mango)

Nutrition per serving

106 kcal · 5 g protein · 20 g carbs · 2 g fat

Protein 5 g · 17%Carbs 20 g · 68%Fat 2 g · 15%

On the plate: Dairy, Fruit

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