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Lunch, Dinner

Seasonal Green Salad

75kcal per serving
15minutes
4servings

Ingredients

Calories next to each ingredient are for that ingredient across the whole recipe (4 servings), not per serving.

  • 1/2 head lettuce · 22 kcal in the whole recipe
  • 2 tomatoes · 36 kcal in the whole recipe
  • 1 cucumber · 24 kcal in the whole recipe
  • 1 carrot · 33 kcal in the whole recipe
  • Juice of 1/2 lemon · 9 kcal in the whole recipe
  • 2 tablespoons olive oil · 177 kcal in the whole recipe

Method

  1. Chop the lettuce; add tomato, cucumber and carrot.

    Seasonal Green Salad — step 1
  2. Toss with lemon juice, olive oil and salt.

    Seasonal Green Salad — step 2

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A Besly kitchen recipe — portions, macros and step photos by Besly.

Seasonal Green Salad

Nutrition per serving

75 kcal · 2 g protein · 7 g carbs · 5 g fat

Protein 2 g · 10%Carbs 7 g · 35%Fat 5 g · 56%

On the plate: Vegetables, Olive oil

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