Baked Peaches with Yogurt

Ingredients

• 2 adet orta boy şeftali (ikiye bölünmüş, çekirdekleri çıkarılmış) · 126 kcal
• 150 g süzme yoğurt · 142 kcal
• 1 tatlı kaşığı bal · 30 kcal
• 10 g ceviz içi (ince kıyılmış) · 65 kcal
• Yarım çay kaşığı toz tarçın · 2 kcal
• Yarım çay kaşığı vanilya özütü · 8 kcal

Method

1. Preheat the oven to 200°C (400°F) and place the peach halves cut-side up in a baking dish.
2. Sprinkle the peaches with ground cinnamon and bake for 20 minutes until they are soft and caramelized.
3. In a small bowl, whisk the Greek yogurt with the vanilla extract until smooth.
4. Top each warm peach half with a dollop of the yogurt mixture, drizzle with a tiny bit of honey, and sprinkle with chopped walnuts.

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