BeslyApple Cinnamon Homemade Oatmeal
This oatmeal is packed with complex carbohydrates and dietary fiber from whole grains and fruit, keeping you full and energized all morning.
Ingredients
Calories next to each ingredient are for that ingredient across the whole recipe (2 servings), not per serving.
- 1 apple, cored and chopped · 82 kcal in the whole recipe
- 1 teaspoon ground cinnamon · 8 kcal in the whole recipe
- 2 tablespoons raisins · 56 kcal in the whole recipe
- 3/4 cup old-fashioned rolled oats · 270 kcal in the whole recipe
- 1 1/2 cups water
Method
Peel, core, and chop the apple into small, bite-sized pieces.
In a small saucepan, bring the water to a boil over medium heat.
Stir in the rolled oats, raisins, chopped apple, and cinnamon, then reduce the heat to low.
Cook for about 5 minutes, stirring frequently, until the oatmeal is thick and creamy. Serve warm.
Cook it hands-free, log it in one tap. In the Besly app this recipe scales to your calorie target, a voice chef walks you through each step, and saying "I had the apple cinnamon homemade oatmeal" puts it in your diary. Get Besly →
Adapted from a USDA MyPlate Kitchen recipe (public domain). Portions, macros, diet checks and step photos by Besly.
Nutrition per serving
208 kcal · 5 g protein · 44 g carbs · 2 g fat
On the plate: Whole grains, Fruit
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