Chia Pudding with Fruit

Ingredients

• 20 g chia tohumu · 97 kcal
• 200 ml yarım yağlı süt · 94 kcal
• 80 g karışık kırmızı meyve · 34 kcal
• Vanilya, tarçın

Method

1. Required equipment: A glass jar and a fork.
2. Pour 20 grams of chia seeds into the jar.
3. Add 200 ml of semi-skimmed milk on top.
4. Add a pinch of vanilla and cinnamon to the mixture.
5. Mix all the ingredients thoroughly using a fork.
6. Wait for 10 minutes and stir again to prevent clumping.
7. Close the jar lid and place it in the refrigerator.
8. Let the mixture sit for at least 4 hours, preferably overnight.
9. Ensure the mixture has reached a jelly-like consistency.
10. Serve by adding 80 grams of mixed red berries on top.

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