Lunch, Dinner
One-Pan Tomato, Bean and Broccoli Skillet
297kcal per serving
25minutes
4servings
Ingredients
- 1 paket dondurulmuş brokoli (yaklaşık 280 gr) · 105 kcal
- 2 kutu az tuzlu konserve doğranmış domates (yaklaşık 850 gr) · 256 kcal
- 1 su bardağı pişmiş esmer pirinç · 200 kcal
- 1 kutu konserve kuru fasulye (yaklaşık 425 gr), yıkanmış ve süzülmüş · 627 kcal
- İsteğe göre karabiber
- İsteğe göre kekik, fesleğen veya pul biber
Method
- In a large skillet or pan over medium-high heat, combine the stewed tomatoes and frozen broccoli.
- Cover and cook for 10 to 20 minutes, stirring occasionally, until the broccoli reaches your desired tenderness.
- Gently stir in the cooked brown rice, rinsed white beans, black pepper, and your choice of dried herbs like oregano or basil.
- Cook for another 3 to 5 minutes, stirring occasionally, until everything is thoroughly heated through, then serve warm.
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Per serving
297 kcal · 17 g protein · 57 g carbs · 2 g fat
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