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Breakfast

Cokelek Cheese Veggie Bowl

180kcal per serving
10minutes
1servings

Ingredients

  • 100 g çökelek · 96 kcal
  • 1 domates · 20 kcal
  • 1 salatalık · 16 kcal
  • Bir avuç maydanoz · 4 kcal
  • 1 tatlı kaşığı zeytinyağı · 44 kcal
  • Pul biber, karabiber

Method

  1. Prepare a cutting board, a sharp knife, and a medium-sized bowl as your necessary equipment.
  2. Wash the tomato and chop it into small cubes using your knife.
  3. Wash the cucumber, trim the ends, and chop it into cubes the same size as the tomatoes.
  4. Transfer the chopped tomatoes and cucumbers into the bowl.
  5. Wash the parsley and finely chop it (cut it into very small pieces) with your knife.
  6. Add the chopped parsley to the vegetables in the bowl.
  7. Add 100 grams of çökelek (dry curd cheese) to the bowl.
  8. Drizzle 1 teaspoon of olive oil over the mixture.
  9. Sprinkle with red pepper flakes and black pepper according to your preference.
  10. Mix all the ingredients together with a spoon until they are well combined.

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Cokelek Cheese Veggie Bowl

Per serving

180 kcal · 17 g protein · 11 g carbs · 8 g fat