Easy Chicken and Pasta Casserole

Ingredients

• 454 gram kuru burgu veya dirsek makarna · 1795 kcal
• 1 kutu konserve tavuk göğsü (yaklaşık 340 gram), süzülmüş · 120 kcal
• 1 kutu az tuzlu domates sosu (yaklaşık 425 gram) · 627 kcal
• Yarım kutu konserve bezelye (yaklaşık 227 gram), süzülmüş · 364 kcal
• 3 dilim tost peyniri · 207 kcal

Method

1. Preheat your oven to 350°F (175°C). Cook the pasta according to the package directions, then drain it well.
2. In a large baking dish, combine the cooked pasta, drained chicken, tomato sauce, and drained peas, stirring gently to mix.
3. Arrange the cheese slices evenly over the top of the pasta mixture.
4. Bake for 30 to 40 minutes until the casserole is hot and bubbly, then serve warm.

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