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Calories in food

Watermelon: Calories, Protein, Carbs & Fat

A serving of watermelon listed as 1 wedge (280 g) has 84 calories, 1.7 g of protein, 21 g of carbs and 0.3 g of fat. Per 100 g that is 30 kcal.

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84kcal per 1 wedge (280 g)
30kcal per 100 g
1.7 gprotein per 1 wedge

Watermelon serving sizes: calories and macros

ServingGramsCaloriesProtein gCarbs gFat g
100 g100300.67.50.1
1 oz28.490.22.10
1 wedge280841.7210.3

Where the calories in watermelon come from

Counting protein and carbs at 4 calories per gram and fat at 9, watermelon gets 7% of its calories from protein, 90% from carbs and 3% from fat. This split is calculated from the macros listed per 100 g (0.6 g protein, 7.5 g carbs, 0.1 g fat).

Protein 7%Carbs 90%Fat 3%

Sodium, fiber, sugar and saturated fat in watermelon

A 1 wedge (280 g) of watermelon also contains 2.8 mg sodium, 1.1 g fiber, 17.4 g sugar and 0 g saturated fat.

NutrientPer 100 gPer 1 wedge (280 g)
Sodium1 mg2.8 mg
Fiber0.4 g1.1 g
Sugar6.2 g17.4 g
Saturated fat0 g0 g
Cholesterol0 mg0 mg
Potassium112 mg313.6 mg
Calcium7 mg19.6 mg
Iron0.2 mg0.7 mg
Vitamin C8.1 mg22.7 mg

How watermelon compares with similar foods

Among the 6 foods compared here, watermelon is number 1 when sorted from the lowest to the highest calories per 100 g (30 kcal). The comparison uses foods from the same food group (fruit) that have a page on Besly.

Food (per 100 g)CaloriesProtein gCarbs gFat g
Watermelon (this page)300.67.50.1
Strawberries320.77.70.3
Oranges500.911.40.1
Pineapple500.513.10.1
Apple520.313.80.2
Blueberries570.714.50.3

Frequently asked questions

How many calories are in 1 wedge of watermelon?

1 wedge (280 g) of watermelon has 84 calories, with 1.7 g protein, 21 g carbs and 0.3 g fat.

How many calories are in 100 g of watermelon?

100 g of watermelon has 30 calories, 0.6 g protein, 7.5 g carbs and 0.1 g fat. One ounce (28.4 g) is 9 calories.

Is watermelon low in carbs?

Carbs supply 90% of the calories in watermelon (protein 7%, fat 3%). Per 100 g there are 7.5 g of carbs, and 1 wedge (280 g) has 21 g, including 1.1 g of fiber.

Recipes with watermelon

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Source: USDA FoodData Central, via the Besly food database (source tag “usda”, record us.generic.watermelon). Data snapshot: October 16, 2026. Values are averages for the food as described and vary by brand, ripeness and preparation. Serving sizes come from the same record.

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