Creamy Broccoli Macaroni and Cheese

Ingredients

• 2 su bardağı çiğ dirsek makarna · 970 kcal
• 4 yemek kaşığı çok amaçlı un · 149 kcal
• 2 su bardağı %1 yağlı süt · 280 kcal
• 2 su bardağı rendelenmiş az yağlı çedar peyniri · 380 kcal
• 1/2 çay kaşığı karabiber
• 2 su bardağı pişmiş, doğranmış brokoli · 176 kcal

Method

1. Cook the macaroni according to the package instructions, then drain and return it to the warm pot.
2. While the macaroni is still warm, sprinkle the flour over it and stir thoroughly to coat.
3. Place the pot over medium heat, slowly pour in the milk while stirring, then add the cheddar cheese and black pepper.
4. Stir constantly over medium heat for 7 to 10 minutes until the sauce becomes thick and creamy, then fold in the cooked broccoli, heat through, and serve.

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